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Lactic Acid Facts

Lactic acid 88% FCC is a versatile ingredient that has a wide range of applications in the food, beverage, and personal care industries. It is a clear and colorless liquid that has a sour taste and is commonly used as a preservative, pH regulator, and flavoring agent.

In the food and beverage industry, lactic acid 88% FCC is used to preserve and extend the shelf life of a variety of products, including dairy products, meats, and baked goods. It is an effective preservative because it creates an acidic environment that inhibits the growth of bacteria and other microorganisms that can spoil food. Additionally, lactic acid 88% FCC is used as a pH regulator, helping to maintain the desired acidity levels in products such as sauces, dressings, and pickles. It is also used as a flavoring agent in some foods, providing a tart and tangy flavor that is particularly desirable in sourdough bread and other fermented products.

In the personal care industry, lactic acid 88% FCC is used as an exfoliant and as a skin moisturizer. It is a popular ingredient in facial peels and other exfoliating products because it helps to remove dead skin cells, revealing smoother and brighter skin. Additionally, lactic acid 88% FCC has humectant properties, meaning it can help to retain moisture in the skin. This makes it an effective ingredient in moisturizers and other skin care products.

Lactic acid 88% FCC is also used in the pharmaceutical industry, particularly in the manufacturing of some antibiotics and other medications. It is used as a chiral auxiliary, which is a substance that helps to control the stereochemistry of chemical reactions. This is important in pharmaceutical manufacturing because many drugs are chiral molecules, meaning they exist in two mirror-image forms, and only one of these forms is effective.

Lactic acid 88% FCC is generally considered safe for use in food, beverage, and personal care products when used in accordance with industry standards and regulations. However, it is important to note that it is a strong acid and should be handled with care. Direct contact with skin or eyes can cause irritation or burns, and it should be stored in a cool, dry place away from sources of heat and ignition.

When purchasing lactic acid 88% FCC for use in your products, it is important to ensure that it is of high quality and purity. Look for a reputable supplier that can provide you with a certificate of analysis, which will verify the composition and purity of the product. It is also important to follow all industry guidelines and regulations when using lactic acid 88% FCC in your products.

In conclusion, lactic acid 88% FCC is a versatile ingredient that has a wide range of applications in the food, beverage, personal care, and pharmaceutical industries. It is an effective preservative, pH regulator, flavoring agent, exfoliant, and moisturizer, and is generally considered safe for use when used in accordance with industry standards and regulations. When purchasing lactic acid 88% FCC for use in your products, be sure to choose a reputable supplier and follow all industry guidelines and regulations to ensure the safety and quality of your products.